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JAMBALAYA & CO.

Breakfast & Brunch

Most Requested Breakfast Items

Baked Eggs with Artichokes & Parmesan Cheese     Seasoned Artichokes baked with eggs and Parmesan Cheese. Baked Grits     Grits casserole baked with cheese. Country Style Breakfast Casserole     Sausage, Hash Browns, Eggs, and Cheese baked in casserole. Crawfish n' Eggs     Scrambled Eggs and Crawfish tails. Eggs Benedict     An English Muffin topped with Ham and a Poached Egg then topped with Hollandaise sauce. Eggs Commodore     An English Muffin topped with Andouille Sausage and a Poached Egg then topped with Hollandaise sauce. Eggs New Orleans      Seasoned Crab Meat baked with Hard Boiled Eggs. Eggs Sardou     A Tender Artichoke Heart topped with a Poached Egg and then covered with Hollandaise Sauce. Garlic Cheese Grits     Southern Home made creamy Grits seasoned with Roasted Garlic and Cheese. Grillades     Strips of tender beef smothered down in a Creole Vegetable, Tomato,  and Beef gravy. Sausage Breakfast Casserole     Country Sausage, French bread, Eggs, and Cheese baked in a casserole.

Complete List of Breakfast Items

Baked Eggs with Artichokes & Parmesan Cheese Seasoned Artichokes baked with eggs and Parmesan Cheese. Baked Grits Grits casserole baked with cheese. Bacon Fresh crispy fried bacon. Betty’s Country Breakfast Pie Hot Sausage, Cream Cheese, and Veggies baked in biscuit dough. Breakfast Sausage Choice of patty or links; fried or baked. Buttermilk Biscuits Served with butter and jelly. Country Biscuits Served with butter and jelly. Country Style Breakfast Casserole Sausage, Hash Browns, Eggs, and Cheese baked in casserole. Crawfish n' Eggs Scrambled Eggs and Crawfish tails. Cream Biscuits Home made biscuits made with whipping cream. Eggs Benedict An English Muffin topped with Ham and a Poached Egg then topped with Hollandaise sauce. Eggs Commodore An English Muffin topped with Andouille Sausage and a Poached Egg then topped with Hollandaise sauce. Eggs New Orleans Seasoned Crab Meat baked with Hard Boiled Eggs. Eggs Sardou A Tender Artichoke Heart topped with a Poached Egg and then covered with Hollandaise Sauce. French Toast Served with syrup and powdered sugar. Garlic Cheese Grits Southern Home made creamy Grits seasoned with Roasted Garlic and Cheese. Grillades Strips of tender beef smothered down in a Creole Vegetable, Tomato, and Beef gravy. Grits Creamy Southern Grits served with butter. Hash Browns Diced potatoes grilled with bits of bacon and onions. Pancakes Can be served plain or can add fruits and nuts. Sausage Breakfast Casserole Country Sausage, French bread, Eggs, and Cheese baked in a casserole. Scrambled Eggs Can be served plain or can add seasonings and meats.

Please remember that if you don't see an item you want just let us know and we can add it to our list.

Slidell, Louisiana PH 985-960-2897 Fax 413-803-8037 www.JambalayaCo.com Burt.Kemp@JambalayaCo.com